CARTON PLATE + COVER

Protect prepared servings from exposure while keeping presentation controlled. The CARTON PLATE + COVER set combines a carton plate with a corresponding cover, giving caterers, takeaway counters and event teams a simple format for serving food that needs to remain enclosed before collection or consumption. The cover helps keep each portion together, so staff can stage orders more neatly and customers receive food in a more contained presentation.

Open plates leave ready-to-serve food exposed during holding, handover and transport between service areas. This plate-and-cover format addresses that operational gap by providing a dedicated top cover for the carton plate. The result is a more orderly serving process: prepared portions can be covered after assembly, grouped for collection and handled with clearer separation from surrounding items. It is a practical choice for food operations that need consistent packaging components rather than mixed, improvised solutions.

The set is offered in four specified size formats: 159+5, 1611+5, 2214+5 and 2618+5. These defined options allow buyers to select the format that aligns with their established serving sizes, menu portions or operational standards. Using a designated size code supports more consistent ordering and stock control. Teams can identify the required plate-and-cover format accurately instead of relying on broad, non-specific container descriptions.

• Carton plate with cover: Provides a paired serving base and top cover, helping staff keep food portions enclosed after preparation.
• Four available size codes: 159+5, 1611+5, 2214+5 and 2618+5 give purchasing teams defined options for matching the product to service requirements.
• 12-piece unit of measure: Supports straightforward ordering, receiving and allocation for smaller service runs, replenishment needs or controlled inventory planning.
• Food container and paper bowl category: Fits naturally into foodservice packaging procurement alongside other carton food containers and paper-based serving formats.

The 12 PCS unit of measure makes this product particularly useful when purchasing needs to be measured and traceable. Staff can plan quantities around a known pack count, helping reduce uncertainty when preparing for service, replenishing a station or allocating packaging for a scheduled food run. A fixed unit also simplifies internal handling: the receiving team knows the supplied quantity, while service staff can monitor consumption against a clear 12-piece reference.

For practical deployment, select the required size code before ordering and maintain the matching plate-and-cover format together in storage. This helps avoid delays caused by using an incorrect cover with a plate from another format. The product is suited to operations that portion food in advance, assemble orders at a counter, prepare servings for pickup or require covered presentation during events and managed meal service. Its value is in the coordinated format: a plate for serving and a cover for containment.

Specify the correct CARTON PLATE + COVER size for a more disciplined serving workflow. With 159+5, 1611+5, 2214+5 and 2618+5 options and a 12-piece supply unit, this product gives foodservice teams a defined, practical way to keep carton plate servings covered, identifiable and ready for handover.